Tuesday, September 25, 2012

Apple Dumplings

 Here is a simple, yet delicious, fall recipe. Make it soon, you won't regret it!


Apple Dumplings

Ingredients

  • 2 whole Granny Smith Apples
  • 2 cans (8 Oz. Cans) Crescent Rolls
  • 2 sticks Butter
  • 1-1/2 cup Sugar
  • 1 teaspoon Vanilla
  • Cinnamon, To Taste
  • 1 small can (about a cup or so) Mountain Dew Soda (you can also use Sprite, but I normally use MD. It's a little sweeter & seems to have less carbonation)

Preparation Instructions

Peel and core apples. Cut each apple into 8 slices each. Roll each apple slice in a crescent roll. Place in a 9 x 13 pan.
Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour entire mixture over apples. Pour Mountain Dew around the edges of the pan. Sprinkle with cinnamon and bake at 350 degrees for 35-40 minutes. Even more delicious when served with vanilla ice cream! Enjoy!

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